Norwegian salmon prices continued to rise in the tenth week of 2023.
Prices are up NOK 1.02 (USD 0.094, EUR 0.090) week-over-week, according to the Nasdaq Salmon Index, continuing a rise that has seen salmon prices get close to or surpass all-time highs.
The weighted average index of weekly sales prices and volumes of fresh Atlantic superior salmon, head-on gutted – reported by a panel of Norwegian salmon exporters and salmon
… Read More
Little did fisherman and woman Taran White and Karan Berlin know that in slightly more than a decade ago they would be recognized worldwide for creating a seafood company with award-winning products.
On 12 March, 2023 Sandpoint, Idaho, U.S.A.-based Thunder’s Catch Alaska seafood company was awarded the Seafood Excellence Award for Best New Retail Product for its Wild Salmon Chowder at Seafood Expo North America in Boston,
… Read More
Since opening operations in 2011, Puerto Montt, Chile-based Manuelita Mussels have risen to become one of the primary mussel aquaculture farming companies in Chile, exporting mussels to more than 30 markets worldwide.
The company exhibited three of its top mussel products - half shell, whole shell, and exclusive mussel meat - with the ProChile booth at Seafood Expo North America, runnign from 12 to 14 March, in Boston, Massachusetts. The
… Read More
The Seafood From Scotland trade promotion group wants more Americans to give langoustine a try.
The organization, which is the national brand representing the seafood industry in Scotland, hosted a cooking demonstration featuring haddock, salmon, and langoustine on 13 March, 2023, at Seafood Expo North Americain Boston, Massachusetts, U.S.A..
During the demonstration, Seafood From Scotland Program Manager Matthew Hurst highlighted
… Read More
The Australian national trade body representing the nation’s seafood industry, Seafood Industry Australia (SIA) made its way across the world for its first Seafood Expo North America on 12 to 14 March 2023 in Boston, Massachusetts, U.S.A., bringing 16 Australian seafood companies along to exhibit.
China is the primary market for Australian seafood, according to SIA CEO Veronica Papacosta, but recent trade tensions has led to a drive
… Read More
As the official media for Seafood Expo North America, taking place 12 to 14 March, 2023, in Boston, Massachusetts, U.S.A. SeafoodSource has compiled a roundup of new products making their debuts at this year's expo.
- Pro Chile has returned to Seafood Expo North America, exhibiting at booth #715, to debut a variety of products. It is showcasing Chilean salmon, mussels, trout, fishmeal, sea bass, and fish oil from 14 different
… Read More
Two companies won big at the 2022 Seafood Excellence Awards, an industry innovation competition – held annually during Seafood Expo North America in Boston, Massachusetts, U.S.A. – that recognizes the Best New Retail Product and Best New Foodservice Product to hit the market each year.
Last year’s winners, DOM International Limited and Bakkafrost, were selected from a group of 11 finalists by an esteemed panel of judges
… Read More
India, Ecuador, and Indonesia remained the top three shrimp exporters to the U.S. in the first month of 2023.
India sent 24,497 metric tons (MT), or 54 million pounds, of shrimp to the U.S. in January 2023, down from January 2022, when it exported 29,518 MT, or 65 million pounds, to the U.S. India has been the top exporter of shrimp to the U.S. for the past nine years.
Following India was Ecuador, which exported 18,718 MT, or 41 million pounds,
… Read More
SeafoodSource is closely following the sustainable seafood movement by compiling a regular round-up of sector updates pertaining to eco-certifications.
- The Parties to the Nauru Agreement (PNA) has announced it started the process of Marine Stewardship Council recertification for its purse-seine fishery. It will be assessed against the new MSC standard. The recertification effort will include free-school and fish-aggregating device
… Read More
SeafoodSource is closely following the plant-based and cell-based seafood alternatives market by compiling a weekly round-up of the sector updates.
- Vancouver, British Columbia, Canada-based Konscious Foods announced the launch of its first products on 6 March, 2023, including plant-based sushi rolls, onigiri, and poke bowls. The company said it will soon expand its offerings to include including plant-based analogs for tuna, salmon,
… Read MoreRecent Articles
