COVID-19

Chikuwa, a surimi product popular in Japan.

Surimi at highest prices in a decade in Japan

July 28, 2021

Fresh seafood for sale in Seattle, Washington, U.S.A.

US fresh, frozen seafood sales hold gains through first half of 2021

July 28, 2021

A block of fresh tuna at the Tsukiji Fish Market in Tokyo, Japan.

Tuna supply normalized, prices stagnant in Japan

July 28, 2021

A Phillips' Restaurant in Balitmore, Maryland.

US restaurant industry fears rescue package falling short

July 27, 2021

NHS coronavirus contact tracing app notification in the U.K.

New COVID protocols being rolled out in response to "pingdemic"

July 26, 2021

Shipping containers await transport.

At least 1,000 Indian shrimp containers stranded in Chinese ports

July 21, 2021

The port of Zhoushan, China, one of the country's top landing sites for squid.

Chinese squid hub records 61 percent increase in inbound volumes in 2021

July 21, 2021

A Singapore fish market

COVID-19 spike forces Singapore to close major seafood port

July 20, 2021

UK seafood sales, trades slumped amid coronavirus chaos

July 20, 2021