Emma Desrochers

Contributing editor reporting from Hawaii, U.S.A.

Emma Desrochers is a freelance journalist based in Waialua, Hawaii, who writes about fisheries and sustainability. She graduated from Yale University in June 2021 with an undergraduate degree in environmental studies and mechanical engineering. She has contributed to the environmental conservation field through internships located in Ecuador, Thailand, and Hawaii.

Published on
July 4, 2022

MDA Ltd. announced at the 2022 UN Ocean Conference it’s providing the Global Fishing Watch (GFW) access to the company’s RADARSAT-2 satellite radar archive to effectively combat illegal, unreported, and unregulated (IUU) fishing activities. This archive represents 14 years of historical record of the Earth, with more than 970,000 images that include over 26 billion square kilometers of oceanic synthetic aperture radar (SAR) data.

The

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Published on
July 1, 2022

The Argentine red shrimp fishery has moved closer to Marine Stewardship Council certification with 

The country's institute of fisheries, INIDEP, has developed a limit reference point for shrimp stock – a point at which fishing is no longer considered sustainable. Below that point there is a higher probability the stock is impaired and will not be able to replenish itself. The move is a requirement for MSC certification.

In

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Published on
June 30, 2022

Rare Foods Australia (RFA) has been awarded Marine Stewardship Council certification for its wild enhanced greenlip abalone fishery.

The certification makes it the first greenlip abalone fishery to be certified worldwide, and the twelfth Western Australian fishery to gain MSC certification. RFA is also the second enhanced fishery in Western Australia to gain MSC certification, alongside the silver-lipped pearl oyster fishery.

"World

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Published on
June 27, 2022

Five companies – Bay Hill Seafood Sales, Corporacion Pesquera del Itsmo SA (CORPEISA – Alfa Gamma Group), Panalang Group, Tasty Seafood, Bajamar Seafood, have  announced the relaunch of the Panama mahi and tuna longline fishery improvement project (FIP).

The relaunch of the FIP, in coordination with the Center for Development and Sustainable Fisheries (CeDePesca) – hopes to continue the progress achieved by

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Published on
June 23, 2022

The first production site of the Mauritanian small pelagic fishery and an Indian sardine oil fishery improvement project have had their first facilities accepted into the MarinTrust Improver Program.

The MarinTrust certification program, formerly known as IFFO RSis a global marine ingredient standard for responsible supply, with requirements based on the FAO Code of Conduct for Responsible Fisheries. These include

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Published on
June 20, 2022

Regional fisheries management organizations (RFMOs) play an important, though sometimes opaque, role in fisheries management and governance. These international organizations control fishing quotas and adopt and manage protective measures in geographical areas of the ocean or for specific species.

This article is the last in a four-part series covering the role regional fisheries management organizations in the global seafood trade. The series

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Published on
June 20, 2022

Regional fisheries management organizations (RFMOs) play an important, though sometimes opaque, role in fisheries management and governance. These international organizations control fishing quotas and adopt and manage protective measures in geographical areas of the ocean or for specific species.

This article is the third in a four-part series covering the role regional fisheries management organizations in the global seafood trade. The series

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Published on
June 17, 2022

Regional fisheries management organizations (RFMOs) play an important, though sometimes opaque, role in fisheries management and governance. These organizations are formed by countries that have fishing interests in those areas or stocks.

This article is the second in a four-part series covering the role regional fisheries management organizations in the global seafood trade. The series is intended to help seafood companies better understand the

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Published on
June 17, 2022

Regional fisheries management organizations (RFMOs) play an important, though sometimes opaque, role in fisheries management and governance. In the last few years, with the help of pre-competitive collaborations like the Global Tuna Alliance (GTA), supply chain companies have become more engaged in RFMO management issues to the benefit of the entire industry.

The first in a four-part series covering the role regional fisheries management

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Published on
May 19, 2022

A new, accredited third-party certification program, Fairness, Integrity, Safety, and Health (FISH) Standard for Crew, has announced three fishing fleets have become the first organizations to complete the FISH standard audits.

NovaNam (Pty) Ltd., a Namibian-based subsidiary of Nueva Pescanova Group; the At-Sea Processors Association (APA), representing the U.S. flagged Alaskan pollock catcher-processors; and Papua New

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