Maine Lobster - Sustaining from Sea to Table

Maine Lobster is one of the most sustainably harvested products in the world with practices dating back 150 years. Fisherman have always taken great pride in the fishery and continue to evolve their practices based on the changing marine environment. The Maine Lobster fishery is iconic to the state of Maine and impacts a great deal of the coastal communities. In addition to providing Maine Lobster to diners across the globe, the industry strives to maintain a healthy and prosperous fishery so that fishermen, dealers, restaurant owners and the greater coastal communities can thrive for generations to come. Learn more about how Maine Lobster is harvested and how the fishery impacts communities up and down the rocky coastline of Maine. 

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