Food Safety & Health

A Charles Darwin University researcher.

Global warming increasing risk of vibrio in some oysters, Australian researchers find

June 2, 2023

Scientists from the U.S. Food and Drug Administration conducting testing.

US FDA discovers PFAS in cod, shrimp, tilapia, salmon samples

June 1, 2023

Packaging on yogurt demonstrating the U.S. FDA's new food-labeling guidance.

Seafood to get front-of-the-pack label boost under 2024 US FDA guidance

May 23, 2023

The U.S. Department of Justice

US court shuts down Alabama seafood processor over sanitation issues

May 12, 2023

The Thailand Halal Assembly 2022.

Thailand's food industry prioritizing halal certification

May 9, 2023

Aquatiq CEO Eirik Bugge.

Aquatiq tackling seafood’s listeria problem

May 3, 2023

Steen International Sales Manager Lourenz Seesing.

Steen exec: Seafood industry not paying enough attention to food safety issues

May 1, 2023

Sugasini Dhavamani, a research assistant professor in the University of Illinois at Chicago’s Department of Medicine.

Omega-3s found to reverse Alzheimer’s-related visual decline

April 25, 2023

GEISHA Shrimp can

Kawasho expands Geisha canned shrimp product recall

April 25, 2023